Three Oh Three Coffee

Ballykelly

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Three Oh Three Coffee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 April 2025 by Causeway Coast and Glens.

What does this rating mean?

Three Oh Three Coffee in Ballykelly has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

303 Clooney Road,
Carrickhugh,
Ballykelly,
Londonderry,
BT49 9JE

Three Oh Three Coffee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Three Oh Three Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Three Oh Three Coffee?

Food hygiene at Three Oh Three Coffee is inspected by Causeway Coast and Glens, the local authority responsible for this area. You can reach them at http://www.causewaycoastandglens.gov.uk or [email protected].

Questions about Three Oh Three Coffee

What is Three Oh Three Coffee’s food hygiene rating?

Three Oh Three Coffee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 April 2025.

When was Three Oh Three Coffee last inspected?

Three Oh Three Coffee was last inspected by Causeway Coast and Glens on 25 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.