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Restaurant/Cafe/Canteen 📍 Causeway Coast and Glens

The Village Chippy

Greysteel

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Village Chippy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 July 2025 by Causeway Coast and Glens.

What does this rating mean?

The Village Chippy in Greysteel has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

159 Clooney Road,
Dungullion,
Greysteel,
Londonderry,
BT47 3DX
The Village Chippy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Village Chippy. The data is published by the FSA under the Open Government Licence.

Who inspects The Village Chippy?

Food hygiene at The Village Chippy is inspected by Causeway Coast and Glens, the local authority responsible for this area. You can reach them at http://www.causewaycoastandglens.gov.uk or [email protected].

Questions about The Village Chippy

What is The Village Chippy’s food hygiene rating?
The Village Chippy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 July 2025.
When was The Village Chippy last inspected?
The Village Chippy was last inspected by Causeway Coast and Glens on 24 July 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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