Kylemore Nursery School

Coleraine

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kylemore Nursery School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 December 2016 by Causeway Coast and Glens.

What does this rating mean?

Kylemore Nursery School in Coleraine has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

72 Kylemore Road,
Churchland,
Coleraine,
Londonderry,
BT51 3HG

Kylemore Nursery School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kylemore Nursery School. The data is published by the FSA under the Open Government Licence.

Who inspects Kylemore Nursery School?

Food hygiene at Kylemore Nursery School is inspected by Causeway Coast and Glens, the local authority responsible for this area. You can reach them at http://www.causewaycoastandglens.gov.uk or [email protected].

Questions about Kylemore Nursery School

What is Kylemore Nursery School’s food hygiene rating?

Kylemore Nursery School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 December 2016.

When was Kylemore Nursery School last inspected?

Kylemore Nursery School was last inspected by Causeway Coast and Glens on 9 December 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.