CeCe's Cakes and Bakes

Coleraine

Food hygiene rating 5 / 5 · Very good

Squeaky clean

CeCe's Cakes and Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 April 2026 by Causeway Coast and Glens.

What does this rating mean?

CeCe's Cakes and Bakes in Coleraine has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16 Kingsgate Street,
Coleraine And Suburbs,
Coleraine,
Londonderry,
BT52 1LB

CeCe's Cakes and Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for CeCe's Cakes and Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects CeCe's Cakes and Bakes?

Food hygiene at CeCe's Cakes and Bakes is inspected by Causeway Coast and Glens, the local authority responsible for this area. You can reach them at http://www.causewaycoastandglens.gov.uk or [email protected].

Questions about CeCe's Cakes and Bakes

What is CeCe's Cakes and Bakes’s food hygiene rating?

CeCe's Cakes and Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 April 2026.

When was CeCe's Cakes and Bakes last inspected?

CeCe's Cakes and Bakes was last inspected by Causeway Coast and Glens on 1 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.