Savers Health & Beauty

Canvey Island

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Savers Health & Beauty scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 October 2023 by Castle Point.

What does this rating mean?

Savers Health & Beauty in Canvey Island has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15-17 Knightswick Centre,
Furtherwick Road,
Canvey Island,
Essex,
SS8 7AD

Savers Health & Beauty Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Savers Health & Beauty. The data is published by the FSA under the Open Government Licence.

Who inspects Savers Health & Beauty?

Food hygiene at Savers Health & Beauty is inspected by Castle Point, the local authority responsible for this area. You can reach them at http://www.castlepoint.gov.uk or [email protected].

Questions about Savers Health & Beauty

What is Savers Health & Beauty’s food hygiene rating?

Savers Health & Beauty has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2023.

When was Savers Health & Beauty last inspected?

Savers Health & Beauty was last inspected by Castle Point on 3 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.