Island Food & Wine

Essex

Food hygiene rating 4 / 5 · Good

Squeaky clean

Island Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 6 March 2024 by Castle Point.

What does this rating mean?

Island Food & Wine in Essex has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35 High Street,
Canvey Island,
Essex,
SS8 7RD

This is the official Food Standards Agency hygiene badge for Island Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Island Food & Wine?

Food hygiene at Island Food & Wine is inspected by Castle Point, the local authority responsible for this area. You can reach them at http://www.castlepoint.gov.uk or [email protected].

Questions about Island Food & Wine

What is Island Food & Wine’s food hygiene rating?

Island Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 March 2024.

When was Island Food & Wine last inspected?

Island Food & Wine was last inspected by Castle Point on 6 March 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.