WHITLAND BOWLING CLUB

Whitland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

WHITLAND BOWLING CLUB scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 February 2020 by Carmarthenshire.

What does this rating mean?

WHITLAND BOWLING CLUB in Whitland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Market Street,
Whitland,
Carmarthenshire,
SA34 0QB

WHITLAND BOWLING CLUB Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for WHITLAND BOWLING CLUB. The data is published by the FSA under the Open Government Licence.

Who inspects WHITLAND BOWLING CLUB?

Food hygiene at WHITLAND BOWLING CLUB is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about WHITLAND BOWLING CLUB

What is WHITLAND BOWLING CLUB’s food hygiene rating?

WHITLAND BOWLING CLUB has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2020.

When was WHITLAND BOWLING CLUB last inspected?

WHITLAND BOWLING CLUB was last inspected by Carmarthenshire on 4 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.