The Smithy in Talley

Talley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Smithy in Talley scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 June 2022 by Carmarthenshire.

What does this rating mean?

The Smithy in Talley in Talley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blaenig Isaf,
Talley,
Llandeilo,
SA19 7YP

The Smithy in Talley Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Smithy in Talley. The data is published by the FSA under the Open Government Licence.

Who inspects The Smithy in Talley?

Food hygiene at The Smithy in Talley is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about The Smithy in Talley

What is The Smithy in Talley’s food hygiene rating?

The Smithy in Talley has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 June 2022.

When was The Smithy in Talley last inspected?

The Smithy in Talley was last inspected by Carmarthenshire on 9 June 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.