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Restaurant/Cafe/Canteen 📍 Carmarthenshire

SHEESH MAHAL TANDOORI

Llanelli

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SHEESH MAHAL TANDOORI scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 October 2019 by Carmarthenshire.

What does this rating mean?

SHEESH MAHAL TANDOORI in Llanelli has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

53-55 Stepney Street,
Llanelli,
Carmarthenshire,
SA15 3YA
SHEESH MAHAL TANDOORI Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for SHEESH MAHAL TANDOORI. The data is published by the FSA under the Open Government Licence.

Who inspects SHEESH MAHAL TANDOORI?

Food hygiene at SHEESH MAHAL TANDOORI is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about SHEESH MAHAL TANDOORI

What is SHEESH MAHAL TANDOORI’s food hygiene rating?
SHEESH MAHAL TANDOORI has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2019.
When was SHEESH MAHAL TANDOORI last inspected?
SHEESH MAHAL TANDOORI was last inspected by Carmarthenshire on 8 October 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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