Meithrinfa Ysgubor Fach

Carmarthen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Meithrinfa Ysgubor Fach scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 October 2023 by Carmarthenshire.

What does this rating mean?

Meithrinfa Ysgubor Fach in Carmarthen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

103 Priory Street,
Carmarthen,
Carmarthenshire,
SA31 1NB

Meithrinfa Ysgubor Fach Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Meithrinfa Ysgubor Fach. The data is published by the FSA under the Open Government Licence.

Who inspects Meithrinfa Ysgubor Fach?

Food hygiene at Meithrinfa Ysgubor Fach is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about Meithrinfa Ysgubor Fach

What is Meithrinfa Ysgubor Fach’s food hygiene rating?

Meithrinfa Ysgubor Fach has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 October 2023.

When was Meithrinfa Ysgubor Fach last inspected?

Meithrinfa Ysgubor Fach was last inspected by Carmarthenshire on 19 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.