Coombe Park Kitchen

Peniel

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Coombe Park Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 November 2021 by Carmarthenshire.

What does this rating mean?

Coombe Park Kitchen in Peniel has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Coombe Park Stables,
Peniel,
Carmarthen,
SA32 7HT

Coombe Park Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Coombe Park Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Coombe Park Kitchen?

Food hygiene at Coombe Park Kitchen is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about Coombe Park Kitchen

What is Coombe Park Kitchen’s food hygiene rating?

Coombe Park Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 November 2021.

When was Coombe Park Kitchen last inspected?

Coombe Park Kitchen was last inspected by Carmarthenshire on 10 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.