Christ Church Food Bank

Carmarthen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Christ Church Food Bank scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 November 2022 by Carmarthenshire.

What does this rating mean?

Christ Church Food Bank in Carmarthen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

87 Lammas Street,
Carmarthen,
Carmarthenshire,
SA31 3AY

Christ Church Food Bank Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Christ Church Food Bank. The data is published by the FSA under the Open Government Licence.

Who inspects Christ Church Food Bank?

Food hygiene at Christ Church Food Bank is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about Christ Church Food Bank

What is Christ Church Food Bank’s food hygiene rating?

Christ Church Food Bank has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2022.

When was Christ Church Food Bank last inspected?

Christ Church Food Bank was last inspected by Carmarthenshire on 18 November 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.