B&M Retail Store

Cross Hands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

B&M Retail Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 October 2021 by Carmarthenshire.

What does this rating mean?

B&M Retail Store in Cross Hands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2 Cross Hands Retail Park,
Poplar Court,
Cross Hands,
Llanelli,
SA14 6NB

This is the official Food Standards Agency hygiene badge for B&M Retail Store. The data is published by the FSA under the Open Government Licence.

Who inspects B&M Retail Store?

Food hygiene at B&M Retail Store is inspected by Carmarthenshire, the local authority responsible for this area. You can reach them at http://www.carmarthenshire.gov.uk or [email protected].

Questions about B&M Retail Store

What is B&M Retail Store’s food hygiene rating?

B&M Retail Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2021.

When was B&M Retail Store last inspected?

B&M Retail Store was last inspected by Carmarthenshire on 7 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.