Healthy Living Kitchen Ltd

Carlisle

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Healthy Living Kitchen Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 19 August 2021 by Carlisle City.

What does this rating mean?

Healthy Living Kitchen Ltd in Carlisle has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Petteril Side 18, Harraby Gree,
Harraby Green Road,
Carlisle,
CA1 2SQ

Healthy Living Kitchen Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Healthy Living Kitchen Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Healthy Living Kitchen Ltd?

Food hygiene at Healthy Living Kitchen Ltd is inspected by Carlisle City, the local authority responsible for this area. You can reach them at http://www.carlisle.gov.uk or [email protected].

Questions about Healthy Living Kitchen Ltd

What is Healthy Living Kitchen Ltd’s food hygiene rating?

Healthy Living Kitchen Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 August 2021.

When was Healthy Living Kitchen Ltd last inspected?

Healthy Living Kitchen Ltd was last inspected by Carlisle City on 19 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.