Ty Mikail

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ty Mikail scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 March 2023 by Cardiff.

Rating over time

We have recorded 2 Food Standards Agency inspections for Ty Mikail, from February 2022 to March 2023.

Food hygiene rating history for Ty Mikail
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
16 March 2023	5 / 5	Very good

What does this rating mean?

Ty Mikail has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Ty Mikail. The data is published by the FSA under the Open Government Licence.

Who inspects Ty Mikail?

Food hygiene at Ty Mikail is inspected by Cardiff, the local authority responsible for this area. You can reach them at https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx or [email protected].

Questions about Ty Mikail

What is Ty Mikail’s food hygiene rating?

Ty Mikail has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 March 2023.

When was Ty Mikail last inspected?

Ty Mikail was last inspected by Cardiff on 16 March 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.