Moto - Costa Coffee

Cardiff

Food hygiene rating 4 / 5 · Good

Squeaky clean

Moto - Costa Coffee scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 19 August 2025 by Cardiff.

What does this rating mean?

Moto - Costa Coffee in Cardiff has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Moto Service Area Cardiff West Services,
Creigiau,
Cardiff,
CF72 8SA

Moto - Costa Coffee Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Moto - Costa Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Moto - Costa Coffee?

Food hygiene at Moto - Costa Coffee is inspected by Cardiff, the local authority responsible for this area. You can reach them at https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx or [email protected].

Questions about Moto - Costa Coffee

What is Moto - Costa Coffee’s food hygiene rating?

Moto - Costa Coffee has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 August 2025.

When was Moto - Costa Coffee last inspected?

Moto - Costa Coffee was last inspected by Cardiff on 19 August 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.