Fine Wines Direct Uk

Cardiff

Food hygiene rating 4 / 5 · Good

Squeaky clean

Fine Wines Direct Uk scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 18 October 2011 by Cardiff.

What does this rating mean?

Fine Wines Direct Uk in Cardiff has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rdm Wines Ltd Penarth Road,
Leckwith,
Cardiff,
CF11 8TU

Fine Wines Direct Uk Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Fine Wines Direct Uk. The data is published by the FSA under the Open Government Licence.

Who inspects Fine Wines Direct Uk?

Food hygiene at Fine Wines Direct Uk is inspected by Cardiff, the local authority responsible for this area. You can reach them at https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx or [email protected].

Questions about Fine Wines Direct Uk

What is Fine Wines Direct Uk’s food hygiene rating?

Fine Wines Direct Uk has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 October 2011.

When was Fine Wines Direct Uk last inspected?

Fine Wines Direct Uk was last inspected by Cardiff on 18 October 2011.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.