Clwb Carco Melin Gruffydd

Cardiff

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Clwb Carco Melin Gruffydd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 September 2024 by Cardiff.

What does this rating mean?

Clwb Carco Melin Gruffydd in Cardiff has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ysgol Melin Gruffydd Glan-y-nant Road,
Whitchurch,
Cardiff,
CF14 1AP

Clwb Carco Melin Gruffydd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Clwb Carco Melin Gruffydd. The data is published by the FSA under the Open Government Licence.

Who inspects Clwb Carco Melin Gruffydd?

Food hygiene at Clwb Carco Melin Gruffydd is inspected by Cardiff, the local authority responsible for this area. You can reach them at https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx or [email protected].

Questions about Clwb Carco Melin Gruffydd

What is Clwb Carco Melin Gruffydd’s food hygiene rating?

Clwb Carco Melin Gruffydd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 September 2024.

When was Clwb Carco Melin Gruffydd last inspected?

Clwb Carco Melin Gruffydd was last inspected by Cardiff on 16 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.