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Restaurant/Cafe/Canteen ๐Ÿ“ Canterbury City

Whitstable Waterfront Club

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Whitstable Waterfront Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 April 2019 by Canterbury City.

What does this rating mean?

Whitstable Waterfront Club has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Beach Walk,
Whitstable,
CT5 2BP
Whitstable Waterfront Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Whitstable Waterfront Club. The data is published by the FSA under the Open Government Licence.

Who inspects Whitstable Waterfront Club?

Food hygiene at Whitstable Waterfront Club is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk or .

Questions about Whitstable Waterfront Club

What is Whitstable Waterfront Clubโ€™s food hygiene rating?
Whitstable Waterfront Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2019.
When was Whitstable Waterfront Club last inspected?
Whitstable Waterfront Club was last inspected by Canterbury City on 9 April 2019.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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