St Mary's Roman Catholic School

Whitstable

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Mary's Roman Catholic School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 9 November 2021 by Canterbury City.

What does this rating mean?

St Mary's Roman Catholic School in Whitstable has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Marys Primary School,
Northwood Road,
Whitstable,
CT5 2EY

St Mary's Roman Catholic School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Mary's Roman Catholic School. The data is published by the FSA under the Open Government Licence.

Who inspects St Mary's Roman Catholic School?

Food hygiene at St Mary's Roman Catholic School is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk or .

Questions about St Mary's Roman Catholic School

What is St Mary's Roman Catholic School’s food hygiene rating?

St Mary's Roman Catholic School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 November 2021.

When was St Mary's Roman Catholic School last inspected?

St Mary's Roman Catholic School was last inspected by Canterbury City on 9 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.