Lost Sheep Coffee And Kitchen

Kent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lost Sheep Coffee And Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 January 2022 by Canterbury City.

What does this rating mean?

Lost Sheep Coffee And Kitchen in Kent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

14-15 Sun Street,
Canterbury,
Kent,
CT1 2HX

Lost Sheep Coffee And Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lost Sheep Coffee And Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Lost Sheep Coffee And Kitchen?

Food hygiene at Lost Sheep Coffee And Kitchen is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk or .

Questions about Lost Sheep Coffee And Kitchen

What is Lost Sheep Coffee And Kitchen’s food hygiene rating?

Lost Sheep Coffee And Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 January 2022.

When was Lost Sheep Coffee And Kitchen last inspected?

Lost Sheep Coffee And Kitchen was last inspected by Canterbury City on 11 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.