Loaded Bun / Rivals Social

Simmonds Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Loaded Bun / Rivals Social scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 January 2026 by Canterbury City.

What does this rating mean?

Loaded Bun / Rivals Social in Simmonds Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 4,
Sunrise Complex,
Simmonds Road,
Wincheap Industrial Estate,
CT1 3RA

Loaded Bun / Rivals Social Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Loaded Bun / Rivals Social. The data is published by the FSA under the Open Government Licence.

Who inspects Loaded Bun / Rivals Social?

Food hygiene at Loaded Bun / Rivals Social is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk.

Questions about Loaded Bun / Rivals Social

What is Loaded Bun / Rivals Social’s food hygiene rating?

Loaded Bun / Rivals Social has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 January 2026.

When was Loaded Bun / Rivals Social last inspected?

Loaded Bun / Rivals Social was last inspected by Canterbury City on 28 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.