Garage Coffee Roasters

Sturry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Garage Coffee Roasters scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 September 2024 by Canterbury City.

What does this rating mean?

Garage Coffee Roasters in Sturry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Calcott Oast,
Calcott Hill,
Sturry,
Kent,
CT3 4ND

Garage Coffee Roasters Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Garage Coffee Roasters. The data is published by the FSA under the Open Government Licence.

Who inspects Garage Coffee Roasters?

Food hygiene at Garage Coffee Roasters is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk.

Questions about Garage Coffee Roasters

What is Garage Coffee Roasters’s food hygiene rating?

Garage Coffee Roasters has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 September 2024.

When was Garage Coffee Roasters last inspected?

Garage Coffee Roasters was last inspected by Canterbury City on 2 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.