Chingah Habesha Restaurant

Kent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Chingah Habesha Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 31 January 2025 by Canterbury City.

What does this rating mean?

Chingah Habesha Restaurant in Kent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

74 Northgate,
Canterbury,
Kent,
CT1 1BB

Chingah Habesha Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Chingah Habesha Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Chingah Habesha Restaurant?

Food hygiene at Chingah Habesha Restaurant is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk.

Questions about Chingah Habesha Restaurant

What is Chingah Habesha Restaurant’s food hygiene rating?

Chingah Habesha Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 January 2025.

When was Chingah Habesha Restaurant last inspected?

Chingah Habesha Restaurant was last inspected by Canterbury City on 31 January 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.