Charlies Coffee Bar & Bistro

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Charlies Coffee Bar & Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 July 2021 by Canterbury City.

What does this rating mean?

Charlies Coffee Bar & Bistro has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

106-110 Station Road,
Herne Bay,
CT6 5NB

Charlies Coffee Bar & Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Charlies Coffee Bar & Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Charlies Coffee Bar & Bistro?

Food hygiene at Charlies Coffee Bar & Bistro is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk or .

Questions about Charlies Coffee Bar & Bistro

What is Charlies Coffee Bar & Bistro’s food hygiene rating?

Charlies Coffee Bar & Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2021.

When was Charlies Coffee Bar & Bistro last inspected?

Charlies Coffee Bar & Bistro was last inspected by Canterbury City on 1 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.