Annie Chinese Fast Food

Woodgate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Annie Chinese Fast Food scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 September 2018 by Canterbury City.

What does this rating mean?

Annie Chinese Fast Food in Woodgate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mill House,
The Old Saw Mill,
Woodgate,
Bishopsbourne,
CT4 5JL

Annie Chinese Fast Food Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Annie Chinese Fast Food. The data is published by the FSA under the Open Government Licence.

Who inspects Annie Chinese Fast Food?

Food hygiene at Annie Chinese Fast Food is inspected by Canterbury City, the local authority responsible for this area. You can reach them at http://www.canterbury.gov.uk or .

Questions about Annie Chinese Fast Food

What is Annie Chinese Fast Food’s food hygiene rating?

Annie Chinese Fast Food has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 September 2018.

When was Annie Chinese Fast Food last inspected?

Annie Chinese Fast Food was last inspected by Canterbury City on 12 September 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.