USAGI ANIME MAID CAFE

London

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

USAGI ANIME MAID CAFE scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 26 February 2026 by Camden.

What does this rating mean?

USAGI ANIME MAID CAFE in London has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

17 Little Russell Street,
London,
WC1A 2HL

USAGI ANIME MAID CAFE Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for USAGI ANIME MAID CAFE. The data is published by the FSA under the Open Government Licence.

Who inspects USAGI ANIME MAID CAFE?

Food hygiene at USAGI ANIME MAID CAFE is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about USAGI ANIME MAID CAFE

What is USAGI ANIME MAID CAFE’s food hygiene rating?

USAGI ANIME MAID CAFE has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 26 February 2026.

When was USAGI ANIME MAID CAFE last inspected?

USAGI ANIME MAID CAFE was last inspected by Camden on 26 February 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.