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TOMBRAIDER THE LIVE EXPERIENCE

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TOMBRAIDER THE LIVE EXPERIENCE scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 20 February 2023 by Camden.

What does this rating mean?

TOMBRAIDER THE LIVE EXPERIENCE in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Stables Market Lower and upper Basement Atrium,
Chalk Farm Road,
London,
NW1 8AH
TOMBRAIDER THE LIVE EXPERIENCE Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for TOMBRAIDER THE LIVE EXPERIENCE. The data is published by the FSA under the Open Government Licence.

Who inspects TOMBRAIDER THE LIVE EXPERIENCE?

Food hygiene at TOMBRAIDER THE LIVE EXPERIENCE is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about TOMBRAIDER THE LIVE EXPERIENCE

What is TOMBRAIDER THE LIVE EXPERIENCE’s food hygiene rating?
TOMBRAIDER THE LIVE EXPERIENCE has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 February 2023.
When was TOMBRAIDER THE LIVE EXPERIENCE last inspected?
TOMBRAIDER THE LIVE EXPERIENCE was last inspected by Camden on 20 February 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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