Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Camden

TAQUERIA DON CHUY

London

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

TAQUERIA DON CHUY scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 1 July 2026 by Camden.

What does this rating mean?

TAQUERIA DON CHUY in London has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

109 Camden High Street,
London,
NW1 7JN
TAQUERIA DON CHUY Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for TAQUERIA DON CHUY. The data is published by the FSA under the Open Government Licence.

Who inspects TAQUERIA DON CHUY?

Food hygiene at TAQUERIA DON CHUY is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about TAQUERIA DON CHUY

What is TAQUERIA DON CHUY’s food hygiene rating?
TAQUERIA DON CHUY has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 1 July 2026.
When was TAQUERIA DON CHUY last inspected?
TAQUERIA DON CHUY was last inspected by Camden on 1 July 2026.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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