Streets of Korea London Ltd

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Streets of Korea London Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 November 2024 by Camden.

What does this rating mean?

Streets of Korea London Ltd in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6e The Stables Market,
Chalk Farm Road,
London,
NW1 8AH

Streets of Korea London Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Streets of Korea London Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Streets of Korea London Ltd?

Food hygiene at Streets of Korea London Ltd is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about Streets of Korea London Ltd

What is Streets of Korea London Ltd’s food hygiene rating?

Streets of Korea London Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2024.

When was Streets of Korea London Ltd last inspected?

Streets of Korea London Ltd was last inspected by Camden on 8 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.