Redemption Roasters

London

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Redemption Roasters scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 11 February 2026 by Camden.

What does this rating mean?

Redemption Roasters in London has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

53 South End Road,
London,
NW3 2QB

Redemption Roasters Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Redemption Roasters. The data is published by the FSA under the Open Government Licence.

Who inspects Redemption Roasters?

Food hygiene at Redemption Roasters is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about Redemption Roasters

What is Redemption Roasters’s food hygiene rating?

Redemption Roasters has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 11 February 2026.

When was Redemption Roasters last inspected?

Redemption Roasters was last inspected by Camden on 11 February 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.