Marchmont Community Centre

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Marchmont Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 January 2022 by Camden.

What does this rating mean?

Marchmont Community Centre in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

62 Marchmont Street,
London,
WC1N 1AB

Marchmont Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marchmont Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Marchmont Community Centre?

Food hygiene at Marchmont Community Centre is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about Marchmont Community Centre

What is Marchmont Community Centre’s food hygiene rating?

Marchmont Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 January 2022.

When was Marchmont Community Centre last inspected?

Marchmont Community Centre was last inspected by Camden on 18 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.