Maoz Flalfel Schnitzel

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Maoz Flalfel Schnitzel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 5 October 2020 by Camden.

What does this rating mean?

Maoz Flalfel Schnitzel in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Basement And Ground Floor,
40 Greville Street,
London,
EC1N 8PJ

Maoz Flalfel Schnitzel Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Maoz Flalfel Schnitzel. The data is published by the FSA under the Open Government Licence.

Who inspects Maoz Flalfel Schnitzel?

Food hygiene at Maoz Flalfel Schnitzel is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about Maoz Flalfel Schnitzel

What is Maoz Flalfel Schnitzel’s food hygiene rating?

Maoz Flalfel Schnitzel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 October 2020.

When was Maoz Flalfel Schnitzel last inspected?

Maoz Flalfel Schnitzel was last inspected by Camden on 5 October 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.