LEXINGTON @ UMG ST PANCREAS

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

LEXINGTON @ UMG ST PANCREAS scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 27 July 2026 by Camden.

What does this rating mean?

LEXINGTON @ UMG ST PANCREAS in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Pancras Square,
London,
N1C 4AG

LEXINGTON @ UMG ST PANCREAS Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for LEXINGTON @ UMG ST PANCREAS. The data is published by the FSA under the Open Government Licence.

Who inspects LEXINGTON @ UMG ST PANCREAS?

Food hygiene at LEXINGTON @ UMG ST PANCREAS is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about LEXINGTON @ UMG ST PANCREAS

What is LEXINGTON @ UMG ST PANCREAS’s food hygiene rating?

LEXINGTON @ UMG ST PANCREAS has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 July 2026.

When was LEXINGTON @ UMG ST PANCREAS last inspected?

LEXINGTON @ UMG ST PANCREAS was last inspected by Camden on 27 July 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.