DaGe Claypot Noodles & Skewers

London

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

DaGe Claypot Noodles & Skewers scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Improvement necessary Confidence in management Urgent improvement necessary

Last inspected on 27 January 2026 by Camden.

What does this rating mean?

DaGe Claypot Noodles & Skewers in London has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 4,
Brunswick Centre,
London,
WC1N 1AW

DaGe Claypot Noodles & Skewers Hygiene Rating - 0/5

This is the official Food Standards Agency hygiene badge for DaGe Claypot Noodles & Skewers. The data is published by the FSA under the Open Government Licence.

Who inspects DaGe Claypot Noodles & Skewers?

Food hygiene at DaGe Claypot Noodles & Skewers is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about DaGe Claypot Noodles & Skewers

What is DaGe Claypot Noodles & Skewers’s food hygiene rating?

DaGe Claypot Noodles & Skewers has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 27 January 2026.

When was DaGe Claypot Noodles & Skewers last inspected?

DaGe Claypot Noodles & Skewers was last inspected by Camden on 27 January 2026.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.