COCORO BLOOMSBURY LONDON LTD

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

COCORO BLOOMSBURY LONDON LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 13 March 2026 by Camden.

What does this rating mean?

COCORO BLOOMSBURY LONDON LTD in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 Coptic Street,
London,
WC1A 1NT

COCORO BLOOMSBURY LONDON LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for COCORO BLOOMSBURY LONDON LTD. The data is published by the FSA under the Open Government Licence.

Who inspects COCORO BLOOMSBURY LONDON LTD?

Food hygiene at COCORO BLOOMSBURY LONDON LTD is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about COCORO BLOOMSBURY LONDON LTD

What is COCORO BLOOMSBURY LONDON LTD’s food hygiene rating?

COCORO BLOOMSBURY LONDON LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 March 2026.

When was COCORO BLOOMSBURY LONDON LTD last inspected?

COCORO BLOOMSBURY LONDON LTD was last inspected by Camden on 13 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.