Chipotle Mexican Grill UK Ltd

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chipotle Mexican Grill UK Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 January 2025 by Camden.

What does this rating mean?

Chipotle Mexican Grill UK Ltd in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

64 Tottenham Court Road,
London,
W1T 2ET

Chipotle Mexican Grill UK Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chipotle Mexican Grill UK Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Chipotle Mexican Grill UK Ltd?

Food hygiene at Chipotle Mexican Grill UK Ltd is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about Chipotle Mexican Grill UK Ltd

What is Chipotle Mexican Grill UK Ltd’s food hygiene rating?

Chipotle Mexican Grill UK Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2025.

When was Chipotle Mexican Grill UK Ltd last inspected?

Chipotle Mexican Grill UK Ltd was last inspected by Camden on 16 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.