ARCANA COFFEE COMPANY LIMITED

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

ARCANA COFFEE COMPANY LIMITED scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 April 2024 by Camden.

What does this rating mean?

ARCANA COFFEE COMPANY LIMITED in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

20-21 Bloomsbury Way,
London,
WC1A 2TH

ARCANA COFFEE COMPANY LIMITED Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for ARCANA COFFEE COMPANY LIMITED. The data is published by the FSA under the Open Government Licence.

Who inspects ARCANA COFFEE COMPANY LIMITED?

Food hygiene at ARCANA COFFEE COMPANY LIMITED is inspected by Camden, the local authority responsible for this area. You can reach them at http://www.camden.gov.uk or [email protected].

Questions about ARCANA COFFEE COMPANY LIMITED

What is ARCANA COFFEE COMPANY LIMITED’s food hygiene rating?

ARCANA COFFEE COMPANY LIMITED has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 April 2024.

When was ARCANA COFFEE COMPANY LIMITED last inspected?

ARCANA COFFEE COMPANY LIMITED was last inspected by Camden on 3 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.