STUDIO SCHOOL OF ENGLISH

Cambridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

STUDIO SCHOOL OF ENGLISH scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 June 2025 by Cambridge City.

What does this rating mean?

STUDIO SCHOOL OF ENGLISH in Cambridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Salisbury Villas Station Road,
Cambridge,
Cambridgeshire,
CB1 2JF

STUDIO SCHOOL OF ENGLISH Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for STUDIO SCHOOL OF ENGLISH. The data is published by the FSA under the Open Government Licence.

Who inspects STUDIO SCHOOL OF ENGLISH?

Food hygiene at STUDIO SCHOOL OF ENGLISH is inspected by Cambridge City, the local authority responsible for this area. You can reach them at http://www.cambridge.gov.uk or [email protected].

Questions about STUDIO SCHOOL OF ENGLISH

What is STUDIO SCHOOL OF ENGLISH’s food hygiene rating?

STUDIO SCHOOL OF ENGLISH has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2025.

When was STUDIO SCHOOL OF ENGLISH last inspected?

STUDIO SCHOOL OF ENGLISH was last inspected by Cambridge City on 5 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.