Pavillion Cafe@ WRVS

Cambridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pavillion Cafe@ WRVS scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 July 2025 by Cambridge City.

What does this rating mean?

Pavillion Cafe@ WRVS in Cambridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bu90 The Rosie Maternity Hospital Addenbrookes Hospital Robinson Way,
Cambridge,
Cambridgeshire,
CB2 0SW

Pavillion Cafe@ WRVS Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pavillion Cafe@ WRVS. The data is published by the FSA under the Open Government Licence.

Who inspects Pavillion Cafe@ WRVS?

Food hygiene at Pavillion Cafe@ WRVS is inspected by Cambridge City, the local authority responsible for this area. You can reach them at http://www.cambridge.gov.uk or [email protected].

Questions about Pavillion Cafe@ WRVS

What is Pavillion Cafe@ WRVS’s food hygiene rating?

Pavillion Cafe@ WRVS has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 July 2025.

When was Pavillion Cafe@ WRVS last inspected?

Pavillion Cafe@ WRVS was last inspected by Cambridge City on 17 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.