Dodgy
Dinners
Takeaway/sandwich shop 📍 Cambridge City

Khang's Fish Shop

Cambridge

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Khang's Fish Shop scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 14 June 2025 by Cambridge City.

What does this rating mean?

Khang's Fish Shop in Cambridge has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

140 Wulfstan Way,
Cambridge,
Cambridgeshire,
CB1 8QJ
Khang's Fish Shop Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Khang's Fish Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Khang's Fish Shop?

Food hygiene at Khang's Fish Shop is inspected by Cambridge City, the local authority responsible for this area. You can reach them at http://www.cambridge.gov.uk or [email protected].

Questions about Khang's Fish Shop

What is Khang's Fish Shop’s food hygiene rating?
Khang's Fish Shop has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 14 June 2025.
When was Khang's Fish Shop last inspected?
Khang's Fish Shop was last inspected by Cambridge City on 14 June 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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