Cambridge Kids Club @ Oaks

Cambridge

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cambridge Kids Club @ Oaks scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 December 2021 by Cambridge City.

What does this rating mean?

Cambridge Kids Club @ Oaks in Cambridge has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cherry Hinton Hall Cherry Hinton Road,
Cambridge,
Cambridgeshire,
CB1 8DW

Cambridge Kids Club @ Oaks Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cambridge Kids Club @ Oaks. The data is published by the FSA under the Open Government Licence.

Who inspects Cambridge Kids Club @ Oaks?

Food hygiene at Cambridge Kids Club @ Oaks is inspected by Cambridge City, the local authority responsible for this area. You can reach them at http://www.cambridge.gov.uk or [email protected].

Questions about Cambridge Kids Club @ Oaks

What is Cambridge Kids Club @ Oaks’s food hygiene rating?

Cambridge Kids Club @ Oaks has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 December 2021.

When was Cambridge Kids Club @ Oaks last inspected?

Cambridge Kids Club @ Oaks was last inspected by Cambridge City on 14 December 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.