The People's Pizzeria

Hebden Bridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The People's Pizzeria scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 February 2025 by Calderdale.

What does this rating mean?

The People's Pizzeria in Hebden Bridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Courtyard,
Bridge Gate,
Hebden Bridge,
Calderdale,
HX7 8EX

The People's Pizzeria Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The People's Pizzeria. The data is published by the FSA under the Open Government Licence.

Who inspects The People's Pizzeria?

Food hygiene at The People's Pizzeria is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about The People's Pizzeria

What is The People's Pizzeria’s food hygiene rating?

The People's Pizzeria has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 February 2025.

When was The People's Pizzeria last inspected?

The People's Pizzeria was last inspected by Calderdale on 28 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.