Ogden Water Visitor Centre

Ogden

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ogden Water Visitor Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 January 2024 by Calderdale.

What does this rating mean?

Ogden Water Visitor Centre in Ogden has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Reservoir Lodge,
Withens New Road,
Ogden,
Halifax,
HX2 8YA

Ogden Water Visitor Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ogden Water Visitor Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Ogden Water Visitor Centre?

Food hygiene at Ogden Water Visitor Centre is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Ogden Water Visitor Centre

What is Ogden Water Visitor Centre’s food hygiene rating?

Ogden Water Visitor Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2024.

When was Ogden Water Visitor Centre last inspected?

Ogden Water Visitor Centre was last inspected by Calderdale on 16 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.