Innovation Cafe Bar

St Georges Square

Food hygiene rating 4 / 5 · Good

Squeaky clean

Innovation Cafe Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 10 June 2026 by Calderdale.

What does this rating mean?

Innovation Cafe Bar in St Georges Square has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cafe,
Bridge Mill,
St Georges Square,
Hebden Bridge,
HX7 8ET

Innovation Cafe Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Innovation Cafe Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Innovation Cafe Bar?

Food hygiene at Innovation Cafe Bar is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Innovation Cafe Bar

What is Innovation Cafe Bar’s food hygiene rating?

Innovation Cafe Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 June 2026.

When was Innovation Cafe Bar last inspected?

Innovation Cafe Bar was last inspected by Calderdale on 10 June 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.