Dhillons Store Go Local

Calderdale

Food hygiene rating 4 / 5 · Good

Squeaky clean

Dhillons Store Go Local scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 January 2024 by Calderdale.

What does this rating mean?

Dhillons Store Go Local in Calderdale has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

137 Bolton Brow,
Sowerby Bridge,
Calderdale,
HX6 2BD

Dhillons Store Go Local Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Dhillons Store Go Local. The data is published by the FSA under the Open Government Licence.

Who inspects Dhillons Store Go Local?

Food hygiene at Dhillons Store Go Local is inspected by Calderdale, the local authority responsible for this area. You can reach them at http://www.calderdale.gov.uk or [email protected].

Questions about Dhillons Store Go Local

What is Dhillons Store Go Local’s food hygiene rating?

Dhillons Store Go Local has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 January 2024.

When was Dhillons Store Go Local last inspected?

Dhillons Store Go Local was last inspected by Calderdale on 3 January 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.