Shedlife Woodfire Pizza by Chuck

Abercarn

Food hygiene rating 4 / 5 · Good

Squeaky clean

Shedlife Woodfire Pizza by Chuck scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 20 June 2025 by Caerphilly.

What does this rating mean?

Shedlife Woodfire Pizza by Chuck in Abercarn has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dan-Y-Rhiw Terrace,
Abercarn,
NP11 4SP

Shedlife Woodfire Pizza by Chuck Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Shedlife Woodfire Pizza by Chuck. The data is published by the FSA under the Open Government Licence.

Who inspects Shedlife Woodfire Pizza by Chuck?

Food hygiene at Shedlife Woodfire Pizza by Chuck is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about Shedlife Woodfire Pizza by Chuck

What is Shedlife Woodfire Pizza by Chuck’s food hygiene rating?

Shedlife Woodfire Pizza by Chuck has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 June 2025.

When was Shedlife Woodfire Pizza by Chuck last inspected?

Shedlife Woodfire Pizza by Chuck was last inspected by Caerphilly on 20 June 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.