One Stop Shop Stores

Brithdir

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

One Stop Shop Stores scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 17 April 2026 by Caerphilly.

What does this rating mean?

One Stop Shop Stores in Brithdir has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Station Terrace,
Brithdir,
New Tredegar,
NP24 6JS

One Stop Shop Stores Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for One Stop Shop Stores. The data is published by the FSA under the Open Government Licence.

Who inspects One Stop Shop Stores?

Food hygiene at One Stop Shop Stores is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about One Stop Shop Stores

What is One Stop Shop Stores’s food hygiene rating?

One Stop Shop Stores has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 April 2026.

When was One Stop Shop Stores last inspected?

One Stop Shop Stores was last inspected by Caerphilly on 17 April 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.