Green and Ground

Cwmgelli

Food hygiene rating 4 / 5 · Good

Squeaky clean

Green and Ground scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 23 July 2026 by Caerphilly.

What does this rating mean?

Green and Ground in Cwmgelli has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blackwood Golf Club Golf Club Drive,
Lon Pennant,
Cwmgelli,
Blackwood,
NP12 1BR

This is the official Food Standards Agency hygiene badge for Green and Ground. The data is published by the FSA under the Open Government Licence.

Who inspects Green and Ground?

Food hygiene at Green and Ground is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about Green and Ground

What is Green and Ground’s food hygiene rating?

Green and Ground has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 July 2026.

When was Green and Ground last inspected?

Green and Ground was last inspected by Caerphilly on 23 July 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.