Emporium Snooker Club Ltd

Bargoed

Food hygiene rating 4 / 5 · Good

Squeaky clean

Emporium Snooker Club Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 1 May 2026 by Caerphilly.

What does this rating mean?

Emporium Snooker Club Ltd in Bargoed has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Emporium Snooker Club,
41b High Street,
Bargoed,
CF81 8RD

Emporium Snooker Club Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Emporium Snooker Club Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Emporium Snooker Club Ltd?

Food hygiene at Emporium Snooker Club Ltd is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about Emporium Snooker Club Ltd

What is Emporium Snooker Club Ltd’s food hygiene rating?

Emporium Snooker Club Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 May 2026.

When was Emporium Snooker Club Ltd last inspected?

Emporium Snooker Club Ltd was last inspected by Caerphilly on 1 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.